Travel to Mexico through this delicious and fresh shrimp cocktail recipe Acapulco's style.
🍤 1lb of cooked shrimp
🍤 1 cup ketchup
🍤 1/2 cup lime juice
🍤 1 cup pico de gallo
🍤 1 1/2 tbsp fresh or dried cilantro leaves
🍤 Tortilla chips
PICO DE GALLO
🍅 2 Cup diced tomato
🍅 1/4 Cup diced jalapeño pepper
🍅 1/2 Cup diced white onion
🍅 Salt & pepper to taste
In a bowl, mix the shrimp, pico de gallo, lime juice, cilantro and ketchup.
Marinate in fridge for 30 minutes
Mix well and serve with fresh tortilla chips.